THE BCB MARKET
FIRE PIT BUNDLE
$200
2 ribeyes
2 porterhouse
4 KC strips
4 fillet
4 packages hamburger patties
Add on: hamburger $5/lb
FALL FESTIVAL BUNDLE
$200
4 roast
3-4 lbs each
6 packages cube steaks
2 sirloin steaks
4 pounds stew meat
10 lbs hamburger
FREEZER FILLER BUNDLE
$750
Freezer filler bundle
4 sirloins
3 Porterhouse
6 Ribeyes
4 KC strips
4 fillets steaks
4 pounds packages of stew meat
2 roast
5 (packages) cub steaks
35 pounds ground beef
10 pounds patties
WHOLE
6-8 - PorterHouse
6-8 - T-Bone (under 30 months of age)
12 - Filet (small side of T-Bone)
12 - NY Strip (large side of T-Bone)
14 - Delmonico
14 - Rib Eye
10 - Sirloin
12 - Stew Meat
2 - Flank Steak (fajita meat)
2 - Skirt Steak (thin slice)
12 - Chuck Roast
8 - Round Roast
4 - Eye of Round
4 - Brisket
12 - Short Ribs
200 - Ground (1 lb)
HALF
4 - PorterHouse
4 - T-Bone (under 30 months of age)
6 - Filet (small side of T-Bone)
6 - NY Strip (large side of T-Bone)
7 - Delmonico
7 - Rib Eye
5 - Sirloin
6 - Stew Meat
1 - Flank Steak (fajita meat)
1 - Skirt Steak (thin slice)
6 - Chuck Roast
4 - Round Roast
1 - Eye of Round
2 - Brisket
6 - Short Ribs
100 - Ground (1 lb)
QUARTER
2 - PorterHouse
2 - T-Bone (under 30 months of age)
3 - Filet (small side of T-Bone)
3 - NY Strip (large side of T-Bone)
4 - Delmonico
4 - Rib Eye
3 - Sirloin
3 - Stew Meat
1 - Flank Steak (fajita meat)
0 - Skirt Steak (thin slice)
3 - Chuck Roast
2 - Round Roast
0 - Eye of Round
0 - Brisket
3 - Short Ribs
EIGHTH
1 - PorterHouse
1 - T-Bone (under 30 months of age)
1 - Filet (small side of T-Bone)
2 - NY Strip (large side of T-Bone)
2 - Delmonico
2 - Rib Eye
1 - Sirloin
2 - Stew Meat
0 - Flank Steak (fajita meat)
0 - Skirt Steak (thin slice)
2 - Chuck Roast
1 - Round Roast
0 - Eye of Round
0 - Brisket
2 - Short Ribs
25 - Ground (1lbº

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